‘Cells and the City: cultivated meat at Hoxton Farms’, a ‘Night at the Museum’ Lecture at Highgate School

When:
11/12/2023 @ 7:00 pm – 8:30 pm
2023-12-11T19:00:00+00:00
2023-12-11T20:30:00+00:00
Where:
Highgate School Museum
Southwood Lane
London N6 5EE
Contact:
David Smith
07968961395
A ‘Night at the Museum’ Event

‘Cells and the City: cultivated meat at Hoxton Farms’
by
Max Jamilly

Monday 11 December in the Highgate School Museum at 7 pm

 

In this talk Max will tell the story of Hoxton Farms and present a general introduction to the cultivated meat industry.  https://hoxtonfarms.com/

Max Jamilly (WG 2010) is the co-founder of Hoxton Farms.  Based in London, Hoxton Farms are cultivating a deliciously fatty future.  They grow real animal fat – without the animals – as an ingredient for irresistible meat alternatives.  Max and his cofounder, Ed Steele, met at Highgate School in 1995.  Max has a PhD in synthetic biology from Oxford and two degrees in biotech and business from Cambridge.  He has spent the past decade in the UK and US using biotechnology to solve problems in healthcare, climate and food.